Roasted butternut squash, mushrooms, Brussel sprouts and beets, kale, lentils, quinoa, red cabbage, walnut and parsley with lemon tahini dressing
Friday, Monday, Thursday, Tuesday, Wednesday
Make Café is a casual dining and takeaway restaurant with patio seating. Indulge in our direct trade coffee, homemade food and decadent treats. All our dishes are handcrafted by our chef in the show kitchen.